Chive Pancakes with Gorgonzola and Bacon
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1 teaspoon kosher salt
- 2 large eggs
- 6 tablespoons milk
- 4 tablespoons finely chopped chives
- 2 tablespoons extra-virgin olive oil, plus more for frying
- 2 cups Gorgonzola dolce
- 1 cup mascarpone
- 10 slices bacon, cooked until crispy
- 4 tablespoons chopped chives
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