Red Velvet Pancakes

Red Velvet Pancakes

Red Velvet Pancakes


55 minutes

Details
  • Servings:   20
  • Calories:   222
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   13g
  • Carb Total:   22g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   14g
  •  
  • Dish:   pancake
  • Show More
Cuisine
  • american
Ingredients
  • 4 ounces cream cheese, at room temperature
  • 1/4 cup sour cream
  • 3 tablespoons whole milk
  • 2 tablespoons confectioners' sugar
  • 2 cups all-purpose flour
  • 1 tablespoon unsweetened cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • Fine salt
  • 2 large eggs
  • 3/4 cup granulated sugar
  • 1 1/4 cups buttermilk
  • 1/2 cup melted and cooled unsalted butter, plus more for griddle
  • 1/2 cup melted and cooled unsalted butter, plus more for griddle
  • 2 teaspoons red food coloring
  • 1 teaspoon pure vanilla extract
  • 1 teaspoon apple cider vinegar
  • Maple syrup, for serving
  • Toasted, chopped pecans, for serving
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library