Pumpkin Waffles
Ingredients
- 2 1/2 cups all-purpose flour
- 1/3 cup packed light brown sugar
- 2 1/4 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 4 large eggs separate whites from yolks
- 2 cups well-shaken buttermilk
- 1 cup pumpkin puree canned or fresh
- 6 tablespoons unsalted butter melted and cooled
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