Ingredients
- 1 whole chicken, giblets removed
- 2 large onions, chopped
- water to cover
- 2 tablespoons dried dill weed
- 2 tablespoons dried parsley
- salt and ground black pepper to taste
- 4 large carrots, peeled and cut into cubes
- 2 potatoes, peeled and cut into cubes
- 2 leeks, diced
- 3 stalks celery, diced
- 1 large kohlrabi bulb, peeled and diced
- 3 parsnips, peeled and cut into cubes
- 2 tablespoons chicken bouillon granules
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