Whole Wheat Apricot Cranberry Biscotti
Ingredients
- 1 cup whole wheat flour
- 1/2 cup rolled oats
- 1/4 cup packed brown sugar
- 1 1/2 tsp ground cinnamon
- 1/2 tsp baking powder
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1 egg
- 1/4 cup maple syrup
- 2 tbsp unsalted butter melted
- 1 tbsp apple sauce
- 1 tsp vanilla extract
- 1/4 cup diced dried apricots
- 1/4 cup chopped dried cranberries
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