Turkish Chocolate Pistachio Baklava

Turkish Chocolate Pistachio Baklava

Turkish Chocolate Pistachio Baklava

By tiffinandteaofficial.com
9 hours 50 minutes

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Details
  • Servings:   28
  • Calories:   448
  • Protein:   6g
  •  
  • Fiber:   3g
  • Sugar:   24g
  • Carb Total:   35g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   33g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • middle eastern
Comments
Ingredients
  • 450 g Sugar (Caster or Granulated )
  • 400 ml Water
  • 1 Lemon (Juice only)
  • 2 tbsp Cocoa Powder
  • 200 g Walnuts
  • 200 g Pistachios
  • 1 tsp Cinnamon Powder
  • ½ tsp Cardamom Powder
  • Pinch Salt
  • 350 g Ghee
  • 350 g Milk Chocolate (chopped)
  • 500 g Filo Pastry (About 24 - 25 Filo Sheets)
Instructions

Turkish Chocolate Pistachio Baklava serves 28 original recipe by tiffinandteaofficial.com.

View original preparation instructions

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