Easy Chicken Carbonara
Ingredients
- 1 boneless, skinless chicken breast (about 8 ounces)
- Kosher salt
- 1/2 teaspoon coarsely ground black pepper, plus more for seasoning and garnish
- 3 ounces Parmesan cheese
- 1 (4-ounce) package diced pancetta
- 1 tablespoon olive oil
- 12 ounces dried spaghetti
- 4 large eggs
- Fresh parsley leaves, for garnish (optional)
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