Oven Baked Fajitas
Ingredients
- 1 pound boneless, skinless chicken breasts, cut into strips
- 2 Tablespoon Olive Oil
- 1/2 Tablespoon Lime Juice
- 2 teaspoons Chili Powder
- 1 1/2 teaspoons Cumin
- 1/2 teaspoon Garlic Powder
- 1/4 teaspoon Paprika
- 1/4 teaspoon Salt
- 1 15 oz Can Ro-tel Tomatoes, drained well
- 1 Medium Onion, sliced
- 1/2 Red Bell Pepper, cut into strips
- 1/2 Green Bell Pepper, cut into strips
- 12 Flour Tortillas, warmed (fajita sized)
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