Gluten Free Scallion Pancake

Gluten-Free Scallion Pancake

Gluten-Free Scallion Pancake

By Cookpad Spain
Serves 4

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Details
  • Servings:   4
  • Calories:   188
  • Protein:   13g
  •  
  • Fiber:   9g
  • Sugar:   4g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   2g
  •  
  • Diet:   High-Fiber, Low-Fat, Low-Sodium
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • south east asian
Comments
Ingredients
  • 1 cup peeled split mung bean
  • 1/4 tsp salt
  • Vegetable oil
  • Scallion (or green onion)
Instructions

Gluten-Free Scallion Pancake serves 4 original recipe by Cookpad Spain.

View original preparation instructions

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