Toaster Oven Savory Bread Pudding with Turkey Sausage and Kale
Ingredients
- 1 (18- to 20-inch) baguette , torn or cut into 1-inch pieces (10 cups)
- 1 pound kale , stemmed and chopped
- 4 shallots , sliced thin
- 2 garlic cloves , minced
- 1 teaspoon extra-virgin olive oil
- 3 cups heavy cream
- 2 cups whole milk
- 8 large egg yolks
- 1 tablespoon Dijon mustard
- 1 pound hot or sweet Italian turkey sausage , casings removed
- ¼ cup grated Parmesan cheese
- 2 tablespoons minced fresh chives
Instructions
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