Belgian Waffles

Belgian Waffles

Belgian Waffles

By principalchef.com
25 minutes

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Details
  • Servings:   4
  • Calories:   497
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   59g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   23g
  •  
  • Dish:   desserts
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Cuisine
  • central europe
Comments
Ingredients
  • 2 cups All Purpose Flour
  • 2 tbsp Sugar, Granulated
  • 2 tbsp Baking Powder
  • 1.50 tsp Kosher Salt (1 tsp regular salt)
  • 2 Eggs, Beaten
  • 1.50 cups Milk, Warmed
  • 6 tbsp Butter, Melted
  • 1 tsp Vanilla
Instructions

Belgian Waffles serves 4 original recipe by principalchef.com.

View original preparation instructions

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