Sweet chilli pork and pepper noodles
Ingredients
- 80g/2¾oz dried egg noodles
- 2 small garlic cloves, crushed
- ½ tbsp finely grated fresh root ginger
- 2 tbsp sweet chilli sauce
- ½ tbsp rice wine vinegar
- 1 tbsp dark soy sauce
- 1 tbsp groundnut or vegetable oil
- 1 small red pepper, deseeded and thinly sliced
- 1 small yellow pepper, deseeded and thinly sliced
- 100g/3½oz pork fillet, thinly sliced
- 1 large spring onion, thinly sliced
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