Double Decker Drive Thru Burgers
Ingredients
- 1 pound 85 percent lean ground beef
- ½ teaspoon table salt
- ¼ teaspoon pepper
- 1 teaspoon vegetable oil
- 4 hamburger buns , plus 4 bun bottoms, divided
- 4 slices American cheese (4 ounces)
- 2 cups shredded iceberg lettuce , divided
- ¼ cup finely chopped onion , rinsed
- ¼ cup dill pickle chips
- 1/2 cup recipe , divided, plus extra for serving
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