Beef Satay Noodles
Ingredients
- 8 oz stir-fry rice noodles
- 1/3 cup crunchy peanut butter
- 2 tablespoons soy sauce
- 2 teaspoons grated peeled ginger
- 1 pound ground beef
- 1 tablespoon vegetable oil
- 3 shallots (thinly sliced)
- 9 oz broccoli slaw
- 1 teaspoon Sriracha (plus more for serving)
- cilantro (peanuts and lime wedges, for serving)
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