Thai Satay Prawn Ginger Noodle Stir Fry with Asian Veg Mix Coriander

Thai Satay Prawn & Ginger Noodle Stir-Fry with Asian Veg Mix & Coriander

Thai Satay Prawn & Ginger Noodle Stir-Fry with Asian Veg Mix & Coriander

By hellofresh.com.au
20 minutes

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Details
  • Servings:   2
  • Calories:   1039
  • Protein:   29g
  •  
  • Fiber:   8g
  • Sugar:   5g
  • Carb Total:   126g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   45g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner, snack
  • Dish:   main course
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Cuisine
  • asian
  • south east asian
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Ingredients
  • olive oil
  • 1 packet Egg Noodles
  • ½ Lime
  • 1 packet Peeled Prawns
  • 1 packet Sweet Chilli Sauce
  • 1 packet Asian Stir-Fry Mix
  • 1 sachet Satay Seasoning
  • 1 packet Sesame Oil Blend
  • 1 packet Garlic Paste
  • 1 packet Ginger Paste
  • 1 packet Oyster Sauce
  • ½ tsp brown sugar
  • ¼ cup water
  • 1 packet crushed peanuts
  • 1 packet coriander
Instructions

Thai Satay Prawn & Ginger Noodle Stir-Fry with Asian Veg Mix & Coriander serves 2 original recipe by hellofresh.com.au.

View original preparation instructions

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