Stir fried shrimp and mushroom

Stir-fried shrimp and mushroom

Stir-fried shrimp and mushroom

By Cookpad Spain
15 minutes

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Details
  • Servings:   1
  • Calories:   184
  • Protein:   28g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Comments
Ingredients
  • 120 g Shrimp
  • 4 Champignon mushroom, thinly sliced
  • 1 tsp Oyster sauce
  • 1/2 tsp Knorr pork flavour seasoning
  • Pinch salt
  • Pinch ground black pepper
  • Pinch Paprika powder
  • 1 tsp Vegetable oil
  • 4 Garlic cloves, thinly sliced
Instructions

Stir-fried shrimp and mushroom serves 1 original recipe by Cookpad Spain.

View original preparation instructions

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