Ingredients
- 400 grams firm tofu
- 2 tablespoons soy sauce
- 2 tablespoons sake
- 2 tablespoons evaporated cane sugar
- 7 grams garlic ((grated))
- 7 grams ginger ((grated))
- 30 grams potato starch ((4 tablespoons))
- 2 tablespoons vegetable oil
- 1 scallion ((chopped))
- 1 teaspoon toasted sesame seeds
Personal Notes
Organization Tags
Comments