Zoodles with Turkey Meatballs and Tomato Cream Sauce

Zoodles with Turkey Meatballs and Tomato Cream Sauce

Zoodles with Turkey Meatballs and Tomato Cream Sauce

By Cookpad Spain
Serves 8

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Details
  • Servings:   8
  • Calories:   283
  • Protein:   19g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   18g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 1 lb prepared turkey meatballs (I prefer Shady Brook)
  • 4 zucchini run through a spiralizer
  • 1 jar pasta sauce(remove 1 cup, reserve for another use)
  • 1 cup whole milk
  • 3 tbsp tomato paste
  • 3/4 cup shredded parmesan
  • 1 tsp chopped garlic
  • 1/2 tbsp Italian seasoning
Instructions

Zoodles with Turkey Meatballs and Tomato Cream Sauce serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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