Steak Fajitas

Steak Fajitas

Steak Fajitas


3 hours 40 minutes

Details
  • Servings:   4
  • Calories:   852
  • Protein:   72g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   13g
  •  
  • Trans Fat:   3g
  • Saturated:   20g
  • Fat Total:   58g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 3 lb skirt steak
  • ½ cup pineapple juice
  • 3 tbsp lime juice (freshly squeezed)
  • ¼ cup extra virgin olive oil
  • 3 tbsp soy sauce
  • 4-6 cloves garlic (minced)
  • 1 tsp salt
  • ½ tsp ground black pepper
  • ¼ tsp ground cumin
  • ½ tsp dried oregano
  • 3 bell peppers (de-seeded, and thinly sliced)
  • 1 white onion (thinly sliced)
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