Ingredients
- 3 lb skirt steak
- ½ cup pineapple juice
- 3 tbsp lime juice (freshly squeezed)
- ¼ cup extra virgin olive oil
- 3 tbsp soy sauce
- 4-6 cloves garlic (minced)
- 1 tsp salt
- ½ tsp ground black pepper
- ¼ tsp ground cumin
- ½ tsp dried oregano
- 3 bell peppers (de-seeded, and thinly sliced)
- 1 white onion (thinly sliced)
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