Fried rice with wok hey

Fried rice with wok hey

Fried rice with wok hey


4 minutes

Details
  • Servings:   1
  • Calories:   1527
  • Protein:   52g
  •  
  • Fiber:   20g
  • Sugar:   8g
  • Carb Total:   144g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   76g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 1 bowl cooked rice
  • 3 eggs
  • 100 g long bean
  • 100 g red onion
  • 4 tablespoons cooking oil
  • 1 teaspoon MSG
  • 1 teaspoon white pepper powder
  • 1 teaspoon sesame oil
  • 1 tablespoon light soya sauce
  • 1 teaspoon red chili powder
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