Crispy Yam Fries

Crispy Yam Fries

Crispy Yam Fries

By cooking.nytimes.com
40 minutes

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Details
  • Servings:   4
  • Calories:   535
  • Protein:   4g
  •  
  • Fiber:   10g
  • Sugar:   2g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   35g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • Kosher salt
  • 1 medium West African yam (about 2 pounds)
  • 4 to 6 cups canola or other neutral oil, for frying
  • Obe ata or your preferred condiment, for dipping (optional)
Instructions

Crispy Yam Fries serves 4 original recipe by cooking.nytimes.com.

View original preparation instructions

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