Maple Syrup Pork Roast

Maple Syrup Pork Roast

Maple Syrup Pork Roast

By The Daily Meal
Serves 10

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Details
  • Servings:   10
  • Calories:   500
  • Protein:   50g
  •  
  • Fiber:   1g
  • Sugar:   13g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   12g
  • Fat Total:   37g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • One 5- to 6-pound pork roast, Frenched, at room temperature
  • 1/4 Cup extra-virgin olive oil
  • 1 Teaspoon salt-free garlic powder
  • 3 Tablespoons peppercorns, crushed
  • 1/3 Cup maple syrup
  • 1/3 Cup apricot jam
  • 1 Tablespoon molasses
  • 1 Teaspoon flour
  • 1 Tablespoon water
Instructions

Maple Syrup Pork Roast serves 10 original recipe by The Daily Meal.

View original preparation instructions

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