Veggie Packed Chow Mein Recipe by Tasty
Ingredients
- 2 tablespoons cooking oil, divided
- 1 package Hong Kong-style pan-fried (chow mein) noodles, par cooked according to package instructions
- ½ cup sliced onion
- ½ cup sliced bell peppers
- ½ cup broccoli florets
- ½ cup julienned carrots
- 1 tablespoon minced garlic
- salt, to taste
- pepper, to taste
- ½ cup chopped cabbage
- ½ cup thinly sliced shiitake mushrooms
- ½ cup snow peas
- ⅓ cup corn
- 2 tablespoons water
- 2 teaspoons cornstarch
- 2 ½ tablespoons soy sauce
- 1 ½ tablespoons hoisin sauce
- 1 ½ tablespoons rice wine
- 2 teaspoons sugar
- 1 teaspoon white pepper
- ½ cup bean sprouts
- sliced scallion, for garnish
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