Ingredients
- 3 lbs yams, peeled & cut into 1/2-inch cubes or 3 lbs sweet potatoes
- 1⁄4 cup unsalted butter, melted
- 1⁄2 cup dark brown sugar, firmly packed
- 1 teaspoon salt
- 1⁄2 teaspoon orange zest, minced
- 3 cups corn flakes, crushed
- 16 large marshmallows
- 16 pecan halves, toasted
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