Ingredients
- 2 Tbsp virgin coconut oil
- 2 onions, chopped
- 4 cups low sodium veggie broth (sugar free)
- 4 cups traditionally simmered bone broth (or more veggie broth)
- 1 head cauliflower, in florets
- 2-3 medium yams (or a combo of yams and potatoes)
- 1 tsp sea salt
- 1 tsp cumin spice
- 1 tsp turmeric spice
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