Pan Roasted Crispy Yam

Pan Roasted Crispy Yam

Pan Roasted Crispy Yam

By mydaintysoulcurry.com
25 minutes

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Details
  • Servings:   3
  • Calories:   415
  • Protein:   5g
  •  
  • Fiber:   12g
  • Sugar:   2g
  • Carb Total:   67g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 4-5 small Yams ((peeled and cleaned))
  • 1 pinch Turmeric Powder
  • 1 glass Water
  • 4 tbsp Corn Flour
  • 1/2 tsp Turmeric Powder
  • 1 tsp Red Chili Powder
  • 1/2 tsp Garam Masala
  • 1 tsp Salt
  • 1 bowl Prepared Boiled Yam Pieces
  • 2 tbsp Oil
  • 1 tsp Chaat Masala
  • 1 sprig Coriander Leaves ((finely chopped))
Instructions

Pan Roasted Crispy Yam serves 3 original recipe by mydaintysoulcurry.com.

View original preparation instructions

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