Powerhouse African Yam Stew
Ingredients
- 2 cups yellow split peas
- 5 yams, peeled and diced
- 3 sweet onion (such as Vidalia®), chopped
- 1 cup red lentils
- water to cover
- 3 cloves garlic, minced
- 1 tablespoon minced ginger
- 0.5 cup peanut butter
- 0.5 cup lemon juice
- 2 tablespoons soy sauce
- 1 (19 ounce) can chickpeas, drained
- 2 cups frozen spinach
- salt to taste
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