Chicken gravy sauce

Chicken gravy sauce

Chicken gravy sauce


30 minutes

Details
  • Servings:   4
  • Calories:   331
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   26g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Ingredients
  • 200 g Shredded chicken
  • 4 sizable Carrots
  • 1 big green pepper
  • 1 big Red bell pepper
  • 1 big Yellow bell pepper
  • 5 scotch bonnet pepper
  • 5 tablespoon Veg oil
  • Garlic and ginger
  • Spices (rosemary, thyme, curry powder, knor cubes)
  • Salt
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