Ingredients
- 1 1/2 cups whole wheat flour
- 1/4 rolled oats
- 1 tablespoon pumpkin pie spice
- 3 tablespoons cornstarch
- 1 teaspoon fine salt
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 2 large egg whites
- 1 large egg yolk
- 1 cup pumpkin puree
- 1 1/2 cups canned coconut milk (full fat, well-shaken)
- 2 teaspoons apple cider vinegar
- 2 tablespoons melted coconut oil (plus more for waffle iron)
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