Roasted Yam and Pretzel Stuffing
Ingredients
- 2 tablespoons butter
- 1 celery stick (sliced)
- ½ of a red onion (diced)
- 5 cloves garlic (sliced)
- 1 yam (diced)
- A few tablespoons rosemary leaves (chopped)
- 2 portofino pretzel buns (cut into cubes)
- 2 eggs
- ¼ cup whipping cream
- ½ teaspoon salt
- ½ teaspoon fresh ground pepper
- ½ teaspoon cinnamon
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