Edamame Fried Rice

Edamame Fried Rice

Edamame Fried Rice

By Vegetarian Times
Serves 4

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Details
  • Servings:   4
  • Calories:   898
  • Protein:   31g
  •  
  • Fiber:   15g
  • Sugar:   5g
  • Carb Total:   149g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
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Ingredients
  • 1 Tbs. canola oil
  • 2 carrots, shredded
  • 1 yellow bell pepper, chopped
  • 5 scallions, minced
  • 3 to 4 Tbs. tamari or low-sodium soy sauce
  • 3 cups cooked shelled edamame
  • 4 cups cold cooked long-grain brown rice
Instructions

Edamame Fried Rice serves 4 original recipe by Vegetarian Times.

View original preparation instructions

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