Ingredients
- 1/2 cup refined coconut oil, at room temperature
- 1 cup (213 g) packed light brown sugar
- 3/4 cup unsweetened applesauce
- 1 1/2 tsp pure vanilla extract
- 1 large egg, at room temperature
- 2 cups (178 g) quick-cooking oats
- 1 cup (120g) all-purpose flour
- 2/3 cup (75 g) whole-wheat flour
- 1 1/2 tsp. ground cinnamon
- 1 tsp. baking soda
- 1 tsp. kosher salt
- 1 1/4 cups 1/4-in. pieces chopped apple (from 1 large apple, 1 medium (3" dia) honeycrisp), divided
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