Gyudon Beef Rice Bowl Recipe

Gyudon (Beef Rice Bowl) Recipe

Gyudon (Beef Rice Bowl) Recipe

By Tasting Table
25 minutes

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Details
  • Servings:   2
  • Calories:   668
  • Protein:   32g
  •  
  • Fiber:   3g
  • Sugar:   13g
  • Carb Total:   71g
  •  
  • Trans Fat:   2g
  • Saturated:   11g
  • Fat Total:   25g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • asian
Comments
Ingredients
  • 1 large onion, thinly sliced
  • 1 cup dashi
  • 3 ½ tablespoons soy sauce
  • 2 tablespoons sake
  • 2 tablespoons mirin
  • 1 ½ tablespoon sugar
  • ½ pound shaved rib eye
  • 2 cups cooked white rice
Instructions

Gyudon (Beef Rice Bowl) Recipe serves 2 original recipe by Tasting Table.

View original preparation instructions

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