Red Lentil and Yam Curry Recipe
Ingredients
- 2 tablespoons olive oil
- 1 medium onion, sliced
- 1 clove garlic, minced
- 1 tablespoon ginger, minced
- 1 tablespoon curry powder
- 2 medium yams (or sweet potatoes, peeeled and chopped in large cubes (about 1/2-1")
- 1 bay leaf
- 4 cups chicken stock
- 2 cups red lentils, rinsed and picked over
- 4 tablespoons fresh cilantro, finely chopped
- Salt and freshly ground black pepper
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