Pork Steak and Candied Yam Bake

Pork Steak and Candied Yam Bake

Pork Steak and Candied Yam Bake


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   920
  • Protein:   40g
  •  
  • Fiber:   7g
  • Sugar:   33g
  • Carb Total:   79g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   48g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • cooking spray
  • 6 (1/2 inch thick) boneless pork chops
  • salt and ground black pepper to taste
  • 2 tablespoons vegetable oil
  • 6 tablespoons brown sugar, not packed
  • 0.66666668653488 cup butter
  • 1 cup apricot preserves
  • 0.75 teaspoon ground cinnamon
  • 0.75 teaspoon ground nutmeg
  • 0.25 teaspoon ground ginger
  • 1.5 teaspoons vanilla extract
  • 0.25 cup chopped pecans
  • 2 (15 ounce) cans cut yams, drained (reserve liquid)
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