Avocado Egg Salad Recipe

Avocado Egg Salad Recipe

Avocado Egg Salad Recipe


10 minutes

Details
  • Servings:   4
  • Calories:   244
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   21g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • south american
Ingredients
  • 4 hard boiled eggs
  • 2 small ripe avocados
  • ½ teaspoon kosher salt
  • ¼ red onion
  • 1 lemon
  • 2 tablespoons mayonnaise
  • 1-2 scallions
  • 1 sprig fresh dill
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