Steak Fajitas
Ingredients
- 1 pound skirt steak, cut into thin slices
- 2 tablespoons lime juice
- 1 teaspoon chili powder
- PAM® Original No-Stick Cooking Spray
- 3 cups frozen bell pepper strips (from 16-oz pkg)
- 2 cups vertically sliced red onion
- 2 cans (10 oz each) Ro*Tel® Original Diced Tomatoes & Green Chilies, drained
- 8 flour tortillas (6 inch), warmed
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