Sous Vide Steak Fajitas
Ingredients
- 2 lb London Broil roast
- 2 tbsp Fajita seasoning
- 2 tbsps vegetable oil
- 2 green bell peppers, (seeded and sliced)
- 1 large onion, (sliced)
- 6-10 flour tortillas
- 1 cup cheddar cheese, (grated)
- 1 tomato, (chopped)
- ¼ cup onion, (diced)
- 1 small bunch cilantro, (roughly chopped)
- ½ cup sour cream
- salsa, (optional)
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