Pear Raisin Walnut Wheat Bran Bread

Pear Raisin Walnut Wheat Bran Bread.

Pear Raisin Walnut Wheat Bran Bread.


1 hour

Details
  • Servings:   8
  • Calories:   334
  • Protein:   7g
  •  
  • Fiber:   6g
  • Sugar:   24g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   15g
  •  
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   bread
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Cuisine
  • american
Ingredients
  • 1 egg
  • 1 cup of unsweetened applesauce
  • ¼ cup of butter, at room temperature
  • ¼ cup of granulated sugar
  • ¼ cup of light brown sugar
  • 1½ cup of all-purpose flour (i use king arthur’s)
  • ½ cup of wheat bran
  • 1 tablespoon of flax seed meal
  • 2 teaspoons of baking powder
  • ¾ teaspoon of salt
  • ½ teaspoon baking soda
  • 1 teaspoon apple pie spice (if you don’t have this use nutmeg)
  • 1 teaspoon ground cinnamon
  • 2 pears, washed, peeled and finely diced
  • ¼-1/3 cup of golden raisins, depending on how many you wish to add
  • ¾ cup of chopped walnuts
  • Topping: i sprinkled more golden raisins and cinnamon sugar mixture on the top sparingly.
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