Whole Wheat Rigatoni with Roasted Vegetables

Whole Wheat Rigatoni with Roasted Vegetables

Whole Wheat Rigatoni with Roasted Vegetables

By Delish
30 hours

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Details
  • Servings:   4
  • Calories:   365
  • Protein:   10g
  •  
  • Fiber:   6g
  • Sugar:   2g
  • Carb Total:   38g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 0.25 c. extra-virgin olive oil
  • 0.5 lb. whole wheat rigatoni
  • 2 tbsp. pine nuts
  • 0.25 tsp. crushed red pepper
  • 0.25 c. thinly sliced basil leaves
  • 2 tbsp. chopped parsley
  • 2 tbsp. freshly grated pecorino cheese
Instructions

Whole Wheat Rigatoni with Roasted Vegetables serves 4 original recipe by Delish.

View original preparation instructions

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