Black Bean Quinoa Salad with Yams in Chipo
Ingredients
- * 1 1/2 c quinoa, rinsed thoroughly
- * 1 can cooked black bean, drained and rinsed
- * 2 c cubed yam (about 1 medium sized yam)
- * 3/4 c celery, chopped
- * 1 chipotle in adobo
- * 1/4 c apple cider vinegar
- * 1 tsp dijon mustard
- * 2 tbsp agave nectar
- * 1/4 tsp garlic powder
- * 1/2 tsp salt
- * 1/2 c olive oil
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