Chicago Style Deep Dish Pizza With Smoked Mozzarella
Ingredients
- 3 tablespoons unsalted butter, softened
- 1 tablespoon fine yellow cornmeal
- 1 9-oz. ball Master Pizza Dough
- All-purpose flour, for work surface
- 4 ounces sliced deli mozzarella cheese
- 1 cup drained diced tomatoes
- 1 tablespoon olive oil
- ½ teaspoon dried oregano
- ½ teaspoon kosher salt
- 2 cloves garlic, thinly sliced
- 3 ounces smoked mozzarella cheese, torn into bite-size pieces
- 2 tablespoons grated pecorino Romano cheese
Instructions
Chicago-Style Deep-Dish Pizza With Smoked Mozzarella serves 4 original recipe by Real Simple.
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