Shrimp Asparagus Risotto

Shrimp-Asparagus Risotto

Shrimp-Asparagus Risotto


1 hour 10 minutes

Details
  • Servings:   6
  • Calories:   453
  • Protein:   20g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   48g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   17g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 1 lb. asparagus
  • ¾ lb. shrimp
  • salt
  • Pepper
  • 1 tbsp. extra-virgin olive oil
  • 2 c. vegetable stock
  • 6 tbsp. unsalted butter
  • 1 small onion
  • 12 oz. carnaroli rice
  • 1 c. dry white wine
  • pinch saffron threads
  • ¼ c. freshly grated Parmigiano-Reggiano
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