One Pot Cheesy Chicken Enchilada Pasta

One-Pot Cheesy Chicken Enchilada Pasta

One-Pot Cheesy Chicken Enchilada Pasta


Serves 6

Details
  • Servings:   6
  • Calories:   544
  • Protein:   24g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   66g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   19g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 Tablespoon extra-virgin olive oil
  • 1/2 Pound chicken breast tenderloins or chicken breast, cubed
  • 1/4 Teaspoon salt
  • Pinch freshly ground pepper
  • 1 (16-ounce) Jar red enchilada sauce
  • 2 Cups water
  • 1 Pound pasta
  • 1 1/2 Cup Mexican-blend shredded cheese
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