Crispy Korean Fried Chicken

Crispy Korean Fried Chicken

Crispy Korean Fried Chicken

By Cookpad Spain
Serves 10

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Details
  • Servings:   10
  • Calories:   344
  • Protein:   20g
  •  
  • Fiber:   1g
  • Sugar:   4g
  • Carb Total:   13g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • korean
  • south american
Comments
Ingredients
  • 2 pounds boneless skinless chicken thighs, cut into 1 inch pieces
  • 1/4 cup flour
  • 2 eggs
  • 1/2 cup cornstarch
  • oil for frying
  • 1/3 cup Korean gojuchang red pepper paste
  • 3 tablespoons rice vinegar
  • 1/4 cup brown sugar
  • 2 tablespoons soy sauce
  • 1 teaspoon sesame seeds for garnish
Instructions

Crispy Korean Fried Chicken serves 10 original recipe by Cookpad Spain.

View original preparation instructions

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