Suran Ki Sabji Yam Curry
Ingredients
- 400 grams Yam ((suran) cut in 1&1/2 inch cubes, boiled in enough water to one-two whistle only)
- 4 tablespoons Mustard oil
- 1 Bay leaf
- 1 inch Cinnamon stick
- ½ teaspoon Red chilli powder
- ½ teaspoon Turmeric powder
- 1 teaspoon Coriander powder
- 2 Green chillies (slit)
- 1 teaspoon Dry mango powder (amchoor powder)
- ½ teaspoon Garam masala powder
- Salt to taste
- 1 Onion (medium size)
- 1 Tomato (medium size)
- 2 Green chillies
- 4-5 cloves Garlic
- 1 inch Ginger (piece)
- 1 teaspoon Mustard seeds
- ½ teaspoon Cumin seeds
Organization Tags
Tags easily organize your Recipe Library
Comments