Rice Cooker Yam Rice Taro Rice recipes
Ingredients
- 400g peeled yam cubes
- 300g chicken mean, cut into cubes
- 2 tbsp dried shrimps, soaked and drained
- 5 dried shitake mushrooms, soaked and sliced
- 4 shallots, slice thinly
- 2 cups (rice-cooker cup) of rice, washed and drained.
- rice
- 2 cups of water
- 4 tbsp cooking oil
- 2 tbsp dark soy sauce
- 2 tbsp light soy sauce
- 1 tbsp sesame oil
- Combine the above seasoning ingredients with 1 cup of hot water
- 1 tsp ground pepper
- 1 tsp Chinese Five Spices powder
- A dash of sugar
- A dash of salt
Instructions
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