Mashed Candied Yams
Ingredients
- 3 (40 ounce) cans yams, drained
- 1⁄2 cup brown sugar
- 1⁄2 teaspoon kosher salt
- 1 teaspoon cinnamon
- 1⁄8 teaspoon nutmeg
- 2 large eggs, lightly beaten
- 3 tablespoons unsalted butter, room temperature
- 1⁄4-1⁄2 cup heavy cream
- 1 (16 ounce) bag marshmallows
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