Macadamia and Pistachio Baklava

Macadamia and Pistachio Baklava

Macadamia and Pistachio Baklava


1 hour 15 minutes

Details
  • Servings:   32
  • Calories:   255
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   16g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   17g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • mediterranean
Ingredients
  • 1 pound Phyllo pastry (defrosted)
  • 1 cup butter (unsalted melted)
  • 6 ounces pistachios (shelled)
  • 6 ounces macadamia nuts
  • 6 ounces walnuts
  • ¼ cup sugar
  • 2 tablespoons cinnamon
  • ½ tablespoon cardamom
  • 1 cup honey
  • ¾ cup water
  • ¾ cup sugar
  • ¼ cup orange juice
  • 2 tablespoons lemon juice
  • 6 cloves (whole)
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