Ratatouille recipe
Ingredients
- 4tbsp olive oil
- 2 red onions, cut into wedges
- 4 cloves garlic, finely sliced
- 2 aubergines, roughly chopped
- 3 mixed peppers, roughly chopped
- 3 courgettes, roughly chopped (you could use 1 small marrow instead if you like)
- 2x400g tins chopped tomatoes
- 3tbsp tomato purée
- 1tsp sugar
- 1tsp Italian mixed dried herbs
- 2tbsp balsamic vinegar
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